Coffee around the World: Affogato
Coffee is often offered as an after-meal accompaniment, sometimes after a dessert, and even as an alternative.
Simplicity is often king in our food, a simple classic almost all of the time, coffee deserves more time in your foods.
Well what if we combined coffee and our dessert in the most simple way possible? Let’s say ice cream and espresso?
That’ll be an Affogato.
…continue reading Coffee around the World: Affogato
Eco-friendly cycling gear made from used coffee
An enterprising Aussie sportswear company is looking to give the sportswear market a caffeine boost, by utilising some of the unique properties of coffee within their latest range.
OORR – short for Out Of the Rat Race – have created a range of cycle-wear that much like another coffee powered sportswear brand, Rumi X, recycles coffee and other materials for supposed improved performance over traditional nylon training gear.
Combining recycled plastic bottles and used coffee grounds provides a few features over standard nylon… …continue reading Eco-friendly cycling gear made from used coffee
How to choose the right coffee machine for your business
Choosing a coffee machine can be a daunting prospect if you have little to no experience within the coffee industry or of making coffee yourself – we’re not counting making coffee from granules as ‘experience’!
Making the decision to buy a coffee machine is a process that you should never take lightly, due to many factors, especially cost.
Without a sales hat on, we’re going to give you some advice on how to choose the right coffee machine for your business – or potential business.
…continue reading How to choose the right coffee machine for your business
Conflict coffee: Our increasing desire for speciality coffee
The Hipster need for the rarest and most rural-grown coffee has seen a boom in roasters seeking beans from some of the most war-torn nations on Earth.
Premium beans are constantly increasing in popularity, the trend looks set to continue, and so roasters are looking even further for some of the most exclusive crops available.
Former conflict areas, where tensions still run high and even some active conflict zones are now becoming prime coffee growing locations… …continue reading Conflict coffee: Our increasing desire for speciality coffee